2021 Weekly Event Menus

Note: Menus are subject to change, depending on availability of food items. 

9/1/2021 Wisconsin Menu


Click to View Menu

  • Hot box options:
    • Option 1 – Shepherd’s Pie with Steamed Green Beans & Asparagus
    • Option 2 – Herb Braised Chicken Thighs with Roasted Potato Medley & Steamed green beans
    • Option 3 – Vegetarian option
    Cold box will include:
    • Fresh cut Fruit cup
    • Spinach & Strawberry salad cup with Lemon Poppy seed Dressing on the side
    • Dinner roll with butter pat
    • Penn State Bakery Jumbo Chocolate Chip Cookie & brownie
    • Knife, fork, spoon, napkin
    Cold Beverage of choice (assorted Pepsi cans and bottled water)

(GF) = Gluten Free

9/8/2021 Ball State Menu


Click to View Menu

  • Hot box options:
    • Hot Box Option 1
    • Swedish Meat “BALL” over buttered Egg Noodles
    • Roasted Brussel Sprouts
    • Steamed Glazed Carrots
  • Hot Box Option 2
    • Poached Salmon with a Lemon Dill Sauce
    • Basmati Rice
    • Roasted Brussel Sprouts
  • Cold Box
    • Arugula Salad with Fresh Tomatoes & Mozzarella served with Balsamic Vinaigrette
    • Broccoli Salad
    • PSU Chocolate Chip Cookie & Brownie
    • Dinner Roll with Butter

(GF) = Gluten Free

9/15/2021 Auburn – Zoom Only

9/22/2021 Villanova


Click to View Menu

  • Hot Option #1
    • Grilled Chicken Parmesan
    • Baked Ziti with Gravy
    • Steamed Harvest Blend
  • Hot Box Option #2
    • WILD CAT fish with Breaded Hush Puppies & remoulade
    • Seasoned Wedge Potatoes
    • Fresh Green Beans

(GF) = Gluten Free

9/29/2021 Indiana


Click to View Menu

  • Option BRUNCH! Little of everything…
    • Scrambled Eggs
    • Applewood Smoked Bacon
    • Home fries
    • Tomato Basil & Asiago Chicken
    • Steamed Green Beans
    • Side helping of French Toast Pudding

(GF) = Gluten Free

10/6/2021 Iowa


Click to View Menu

  • Hot Option #1
    • Herb Braised Chicken Thighs
    • Creamy Mashed Potatoes
    • Green Beans & Carrots
  • Option #2
    • Barbecue Beef Brisket
    • Creamy Mashed Potatoes
    • Buttered Corn

(GF) = Gluten Free

10/20/2021 Illinois


Click to View Menu

  • Hot Option #1
    • Roasted Turkey with Honey Dijon Veloute
    • Whiskey Mashed Sweet Potatoes with Yuengling Butter
    • Roasted Root Vegteables
  • Option #2
    • PA Pot Roast
    • Steamed Green Beans
  • Cold Box:
    • Applenut Salad with Mixed Greens & Blue Cheese with Cider Vinaigrette
    • Country Style Potato Salad
    • PSU Oatmeal Raisin cookie
    • Assorted Dinner Roll with Butter PC
  • Hot Box Vegetarian Option
    • Roasted Root Vegetable Pot Pie
    • Steamed Green Beans

(GF) = Gluten Free

10/27/2021 Ohio State


Click to View Menu

  • Hot Option #1
    • Spaghetti & Meatballs
    • Roasted Broccoli
  • Option #2
    • Linguini with Clam Sauce
    • Zucchini & Yellow Squash Blend
  • Hot Box Vegetarian Option
    • Vegetable Lasagna
    • Roasted Broccoli
  • Cold Box:
    • Casear Salad
    • Fruit Salad
    • PSU Cookies & Creamery Ice Cream Cups
    • Breadsticks

(GF) = Gluten Free

11/3/2021 Maryland


Click to View Menu

  • Hot Option #1
    • Seared Flank Steak
    • Roasted Stew Cut Carrots
    • Fresh Cut Potato Wedge Fries
  • Option #2
    • Maryland Style Crab Cakes
    • Roasted Corn with Red Peppers
    • Fresh Cut Potato Wedge Fries
  • Hot Box Vegetarian Option
    • Roasted Stew Cut Carrots
    • Fresh Cut Potato Wedge Fries
  • Cold Box:
    • Garden Salad with Assorted Toppings
    • Seafood Raviolleti Salad
    • PSU Bakery Oatmeal Raisin Cookies
    • Dinner Rolls, butter

(GF) = Gluten Free

11/10/2021 Michigan


Click to View Menu

  • Hot Option #1 (1 Option This Week)
    • Tomato Basil & Asiago Chicken
    • Bacon
    • Breakfast Potatoes
    • Steamed Green Beans
    • French Toast Bread Pudding
  • Hot Box Vegetarian Option
    • Eggs Frittata
  • Cold Box:
    • Salad
    • Fruit Salad
    • Bakery Muffin

(GF) = Gluten Free

11/17/2021 Rutgers


Click to View Menu

  • Hot Option #1
    • Glazed Ham with Cranberry Chutney
    • Green Bean Casserole
    • Whipped Mashed Potatoes
    • Cornbread Stuffing
  • Option #2
    • Roasted Turkey with Gravy
    • Whipped Mashed Potatoes
    • Cornbread Stuffing
    • Buttered Corn
  • Hot Box Vegetarian Option
    • Green Bean Casserole
    • Whipped Mashed Potatoes
  • Cold Box:
    • Spring Mix with grapes, goat cheese, roasted pecans
    • Cranberry Salad
    • Buttermilk Biscuits, butter pc
    • Oatmeal Cookies

(GF) = Gluten Free

11/24/2021 Michigan State


Click to View Menu

  • Hot Option #1
    • Roasted Chicken & Stuffing
    • Wild Rice Pilaf
    • Harvest Vegetable Blend
  • Option #2
    • Broiled Fish
    • Wild Rice Pilaf
    • Collard Greens
  • Hot Box Vegetarian Option
    • Wild Rice Pilaf
    • Harvest Vegetable Blend
  • Cold Box:
    • BLT Chopped Salad with Ranch Dressing
    • Fruit Medley
    • Assorted Dinner Rolls
    • PSU Bakery Cookie
    • PSU creamery Ice Cream Cup

(GF) = Gluten Free


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